Beet Burger

Organic Ingredients:

• 1/2 cup raw walnuts
• 2 tablespoons Extra Virgin Olive Oil
• 1/2 cup white onion, finely diced
• 2 cups beets, peeled and shredded
• 2 cloves garlic, minced
• 2 tablespoons tamari
• 1 cup lentils, cooked
• 1 tablespoon Dijon mustard
• 1 tablespoon sriracha
• 1 teaspoon cumin 
• 1/2 teaspoon sea salt
• 1/2 teaspoon ground black pepper
• 1/2 cup Omega3NutraCleanse

Method:

1. Combine all ingredients in a food processor and mix well.
2. Shape into 6 patties.
3. Grill for 5 minutes on each side until cooked through.
4. Can store in the fridge up to 5 days or in the freezer up to 6 months.